Dinner Menu

Served with sweet chili and peanut sauce

Deep fried mushroom, cabbage, green bean, onion, tofu bean curd, and carrot wrapped a wheat flour served with sweet chili sauce

Mixed green lettuce, carrots, basil, mint, shrimp, and rice noodle wrapped in fresh rice paper served with special homemade sauce.

With potato, pumpkin, yellow curry powder, and onion wrapped a wheat flour served with cucumber salad

Crispy fried ground pork, shrimp, crab meat, and water chestnut wrapped with tofu skin

Marinated chicken breast strip, served with cucumber salad and peanut sauce

Fried fish cakes mixed with green beans, kaffir lime leaf, and Thai spices served with cucumber salad topped with ground peanut

Rice crackers served with a coconut curry dipping sauce with minced chicken

Fried corn fritters served with cucumber salad

Roti served with a homemade coconut curry sauce with minced chicken

Deep fried marinated prawns wrapped in bacon served with sweet chili sauce

Deep fried calamari with a rich flavor of garlic served with homemade cilantro sauce

Marinated whole young tender chicken with fresh herbs, served with sweet chili sauce

Marinated pork with fresh herbs and spices, served with spicy chili sauce

Roasted boneless duck on bed of spinach with homemade special sauce

Sautéed Thai basil and mixed vegetables and tofu with chili, garlic, and bell pepper

Sautéed ginger, black fungus mushroom, onions, and tofu in soybean sauce

Steamed mixed vegetables and tofu topped with peanut sauce

Tofu on a bed of spinach topped with peanut sauce

Sautéed tofu with pineapple, tomato, cucumber, and onion

Sautéed Thai basil and tofu with chili, garlic, and bell pepper

Sautéed eggplant and tofu with garlic, chili, bell pepper, and Thai basil

Sautéed spinach in a light garlic sauce

Sautéed Chinese broccoli and tofu in a light garlic sauce

Sautéed mixed vegetables and tofu with yellow curry sauce, egg, onions, mushroom, and bell pepper

Sautéed silver noodles, mixed vegetables, tofu, black fungus mushroom, egg, and onion

Mixed vegetables, tofu, baby corn, and mushroom in yellow (mild), red (medium), or green (hot) curry

Choice of mixed vegetables or tofu in yellow (mild), red (medium) or green (hot) curry sauce with kabocha squash

Sautéed broccoli, mushrooms, and tofu in light garlic sauce

Sautéed pumpkin, egg, onions, bell pepper, and tofu in light garlic sauce